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Whitebay World of Lavender
Exclusive News at Christmas
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Dear
Friend,
Cafe de la Lavende is up and running at Whitebay World of
Lavender. Bigger and brighter than ever! Let me introduce our staff
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| Our New Chef
Sarah Baines is English and loves baking. Lavender
gingerbread men, cheesecakes, truffles and mouth
watering sweets. Signature dishes include Lavender
Marinated Beef Kebabs and her baked lavender bread loaf
stuffed with silver beet, cream cheese seasonal
vegetables and our own Herbs de Provence.
See
Our Summer Menu
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| Our Barista
Nichole Cumming is up to speed with the three group
twin boiler La Marzocca coffee machine. We have 12 types
of coffee, 100% squeezed orange, feijoa and berry
juices. There are also three milkshakes, three smoothies
and a range of organic cola, ginger beer lemonade and
more.
Try
our Foveaux Storm coffee
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| Our Matre de
At Whitebay you always get table service. Our
wonderful Nanette Spence, or her staff, will show you to
your table and assist you with your dining experience.
Nanette is another "local" so feel free to ask her any
questions about the farm that you may have.
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Please come and try our restaurant and bring the whole family.
Merry Christmas from management and staff at Whitebay World of
Lavender.
Please see below for a special offer!
Sincerely, Max Patmoy
Whitebay World of Lavender
voice: (06) 8366553
We are proud of our reputation for high quality lavender
products, gifts, novelties, foods and toys. We hope that you will be
as delighted with your purchases as we have been sourcing them for
you. We value your trust, and make every effort to keep you as an
irreplaceable customer.
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